1. Home
  2. Food & Drink
  3. Chinese Food
Rhonda Parkinson

Rhonda's Chinese Food Blog

By Rhonda Parkinson, About.com Guide to Chinese Food

Top Chinese Restaurant Recipes

Thursday December 10, 2009

Sweet andSour Pork You don't need to order take-out or head to your favorite Chinese restaurant every time you get a yen for Fried Rice or Sweet and Sour Pork. Here are ten of my favorite Chinese restaurant recipes that you can make at home.

Sweet and Sour Pork Photo, Copyright © by Rhonda Parkinson, licensed to About.com, Inc

Spicy Spiced Nuts

Monday December 7, 2009

Spiced nuts are the perfect finger food for parties and other holiday gatherings. In this Spiced Nuts recipe, walnut halves are coated with a mixture of five-spice powder, sugar, egg white and orange juice. It has been reader-rated at 5 out of 5 stars.

What Type of Appetizer are You?

Saturday December 5, 2009

Rat Lantern at Auckland Lantern FestivalLooking for different appetizer ideas for New Year's Eve? Why not turn to the Chinese zodiac for help? Here are appetizer recommendations for each Chinese animal sign. The feature includes dates and characteristics for each animal sign, along with a suggested appetizer recipe. Remember, these are for fun only, and not to be taken too seriously! (In case you're wondering, my Chinese animal sign is a monkey).




Rat Lantern at Auckland Lantern Festival photo, Copyright © Sandra Mu / Getty Images licensed to About.com, Inc

Curried Turkey Dinner

Thursday December 3, 2009

This quick and easy casserole dish combining turkey leftovers with frozen broccoli and cream of mushroom soup is perfect for busy weeknights. It comes from the National Turkey Federation and includes a nutritional breakdown. Curried Turkey Dinner Recipe

Chinese Leftover Ham Recipes

Wednesday December 2, 2009

Creamed CabbageOf course, not everyone has a turkey for Thanksgiving dinner. Or perhaps you served ham over the long Thanksgiving weekend and are looking for a way to use up leftovers. Here are some Chinese and Asian-inspired recipes using leftover ham, from fried rice to a simple creamed cabbage dish (pictured in photo) that combines healthy Chinese cabbage and cooked ham in a creamy sauce.

Creamed Cabbage photo © copyright by Rhonda Parkinson, licensed to About.com, Inc.

Video: How to Make Chinese Hand-Pulled Noodles

Tuesday December 1, 2009

Chinese chefs spend years mastering the art of twisting, folding and stretching a long rope of dough to form thousands of thin noodle strands. (In 1993, chef Kin Jing Mark set a world record by stretching out over 4,000 strands of noodles by hand in just over 41 seconds). In this video Chef Tomm Johnson, a culinary instructor with over 25 years professional experience, shows how with a lot of practice, anyone can learn to make hand pulled noodles (la mian) After preparing the basic noodle dough (using a combination of cake flour and all-purpose flour to make a flexible dough), Chef Tomm demonstrates the technique for pulling the noodles. He finishes by showing how to cook and use the hand pulled noodles in a simple stir-fry or in Chinese soup.

No one pretends hand-pulled noodles are easy to make, but you can have a lot of fun trying!

  • Video: How to Make Chinese Hand-Pulled Noodles
  • Top 6 Easy Chinese Cookies and other Holiday Recipes

    Sunday November 29, 2009

    Almond Cookies

    These top 6 recipes for Chinese cookies, cake and other Chinese-inspired treats will add something extra to your holiday celebrations. If you're not a whiz with a wok, don't worry - these recipes are easy to make and don't require a knowledge of deep-frying or other traditional Chinese cooking techniques. The only requirement is a love of baking!


    Almond Cookies photo © 2006 by Rhonda Parkinson, licensed to About.com, Inc.

    Leftover Turkey Recipes

    Thursday November 26, 2009

    Leftover turkey With Sweet Bell PeppersNow that Thanksgiving is over, there is the question of what to do with the leftover turkey. Turkey sandwiches can get boring very quickly! Here are some interesting Chinese and Asian recipes made with cooked turkey leftovers.

    Leftover turkey with bell peppers photo © 2006 by Rhonda Parkinson, licensed to About.com, Inc.

    Bang Bang Turkey

    Wednesday November 25, 2009

    Bang Bang Turkey takes the spicy sauce in Szechuan Bang Bang Chicken and uses it in a turkey stir-fry. The recipe calls for turkey breast cutlets (also simply called turkey cutlets), but you can substitute regular turkey breast. Serve this turkey and vegetable dish over rice for a balanced and nutritious meal.

  • Top 10 Chinese Recipes For Thanksgiving - from roast turkey and Peking Duck to candied sweet potatoes

    Bang Bang Turkey Photo © 2005 Rhonda Parkinson, licensed to About.com, Inc.

  • Wild Rice Stuffing

    Tuesday November 24, 2009

    This healthy alternative to regular stuffing is made with goldenberries, a sweet and sour fruit that is rich in Vitamin A. Wild Rice Stuffing has fewer calories than most stuffing recipes and is suitable for a vegetarian diet.

    Read Archives

    Explore Chinese Food

    About.com Special Features

    Holiday Central

    What to eat, where to go, fun things to do and how to save money on the perfect gifts. More >

    All-Star Football Food

    Try these gameday recipes that are sure to please any fan. More >

    1. Home
    2. Food & Drink
    3. Chinese Food

    ©2009 About.com, a part of The New York Times Company.

    All rights reserved.