Oriental-style Sea Scallops
Saturday April 26, 2008
Debbie gave this recipe 4 out of 5 stars and writes that it is "easy to prepare (if you purchase pre-cut vegetables it would be a "breeze"). My husband absolutely loved it! We will definitely have it many times, and will try it with chicken and shrimp to compare with the scallops." This recipe for Oriental-style Sea Scallops is from the Calorie Control Council, and includes a nutritional breakdown.
More Chinese Recipes With Scallops:
More Chinese Recipes With Scallops:


Comments
Hi, Do you know how to make ZongZi ?