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Rhonda Parkinson

Rhonda's Chinese Food Blog

By Rhonda Parkinson, About.com Guide to Chinese Food

Top Rice Recipes

Tuesday May 6, 2008
“Have you had your rice today?” This common greeting in southern China illustrates the importance of rice in Chinese culture, particularly in the south (noodles are eaten more frequently in the north). Here are classic Chinese rice recipes that you'll want to learn how to make.

Comments

May 17, 2006 at 11:04 am
(1) Jubejube says:

It looks so good. It makes me so hungrey. :)

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