Easy Vegetarian Finger Food – Vegetarian Potstickers

Looking for a vegetarian appetizer? Potstickers are those delicious Chinese dumplings that are pan-fried on one side and steamed on the other. This recipe for vegetarian potstickers is loaded with healthy vegetables and tofu and served with a simple soy and ginger dipping sauce. A reader who loved the recipe announced she was renaming it Tai Shan’s Favorite Potstickers after one of the pandas at the Smithsonian National Zoological Park. Apparently, Tai Shan is a big fan of bamboo shoots and carrots, two of the ingredients in the recipe. Thanks!

More About Potstickers:

• Perfect Potstickers – everything you need to know about making, serving, and enjoying these irresistible dumplings
• Pork Potstickers – includes a recipe for making potsticker dough
• Potstickers With Prawn and Cilantro
• Green Dumplings
• Delicious Chinese Dumplings - all about the many different types of Chinese dumplings