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Rhonda's Chinese Food Blog

By Rhonda Parkinson, About.com Guide to Chinese Food since 1998

Pork Fried Rice

Saturday July 18, 2009
Here’s a way to use the barbecued pork recipe featured below. Roast pork is a great way to add flavor to this quick and easy recipe for pork fried rice that includes Chinese cabbage (Napa cabbage) and is seasoned with oyster sauce.

  • More Pork Fried Rice – with dark soy sauce
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