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Rhonda Parkinson

Rhonda's Chinese Food Blog

By Rhonda Parkinson, About.com Guide to Chinese Food

Tasty Tofu Mayonnaise

Monday November 2, 2009

Silken tofu has a creamy, custard-like texture that makes it perfect substitute for standard mayonnaise. Use tofu mayonnaise instead of mayonnaise in sandwiches and salads, or even as a condiment to go with tea eggs. The recipe calls for cayenne pepper, but you can replace this with a small amount of chili paste if desired.

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