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Rhonda Parkinson

Rhonda's Chinese Food Blog

By Rhonda Parkinson, About.com Guide to Chinese Food

Easy Chinese Green Bean Recipe

Thursday November 5, 2009

In this simple stir-fry, green beans are combined with fresh mushrooms and seasoned with garlic, ginger and hoisin sauce. Traditionally, Chinese green bean dishes are made with Asian long beans - dark green beans that can grow up to three feet long. But you can use other types of green beans, including haricot verts and runner beans. This recipe for Chinese green beans would pair nicely with pork and cooked rice.

More Chinese Green Bean Recipes

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