One of my most popular recipes, with crispy deep-fried chicken coated in a sweet, sour and spicy sauce, topped with toasted sesame seeds. When making the sauce for Sesame Chicken, feel free to adjust the ratio of vinegar to sugar according to your own taste.
Or, Turn it into Lemon Chicken
A reader recently wrote to tell me how she transformed Sesame Chicken into a lemon chicken dish. Lurline writes that "replacing the vinegar with the same amount of lemon makes a wonderful lemon and sesame chicken. Everything else is the same. I served the dish with Pan Fried Noodles and mixed vegetables." Thanks for the suggestion, Lurline!