1. Food

At the Table 
Resources on Chinese meals and dining, from meal planning and mastering chopsticks to dim sum.

Asian Libations
Find out more about which wines to serve with Chinese food.

A Matter of Taste
Are there four tastes (sweet, sour, salty, bitter) or five?

Breakfast
Tired of cornflakes and milk? Try starting the day with a Chinese breakfast.

Chopsticks
A bit of history about the utensil the Chinese call "quick sticks," and tips on how to use them.

Decadent Desserts
Learn about Oriental desserts and try some recipes.

Dim Sum
Learn more about this unique dining experience.

Meal Planning
Learn more about how to serve a proper Chinese meal.

Tea - Finger Tapping
Find out where the custom of tapping the table each time your teacup is refilled originated.

The Ubiquitous Cup of Tea
Is there anything more symbolic of Chinese culture than the ever-present cup of tea?

Return to Chinese Cuisine 101: The Tour
Return to Main Topic Menu Index

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