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Here you will find a selection of recipes for some of the best and most popular Southeast Asian appetizers. Most of these are easy to prepare.
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Vietnamese Spring Rolls Cha Gio
Cha Gio is the Vietnamese version of spring rolls, served with a flavorful dipping sauce.
Vietnamese Restaurant-Style Salad Rolls
Shredded carrot and other vegetables are wrapped in softened rice paper and served cold in this easy to make Vietnamese appetizer.
Sweet and Sour Fish Sauce
Fish sauce is as ubiquitous to Vietnamese cuisine as salt is to western cuisine and soy sauce is to Chinese cooking. Here it is seasoned with other ingredients to give a sweet and sour flavor. Serve with Imperial rolls or Salad rolls.
Chicken Satay - Thailand
This popular grilled chicken dish includes a recipe for peanut sauce. From the Global Gourmet site.
Fish Cakes with Pickled Cucumber Relish - Asian
From the Far East Cafe, the author notes that Asian fish cake appetizers are traditionally made with a mild whitefish, although salmon can be substituted. Includes a nutritional breakdown.
Oyster pancakes - Thailand
An exotic appetizer from Thailand, made with rice flour.
Shrimp Toast, Vietnamese Style
This Vietnamese take on the classic Chinese recipe is made with fish sauce, from YumYum.com.

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