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Moo Goo Gai Pan With Vegetables

User Rating 3 Star Rating (3 Reviews)


This recipe has been removed - here is another recipe for Moo Goo Gai Pan

Prep Time: 30 minutes

Cook Time: 10 minutes

Total Time: 40 minutes

User Reviews

Reviews for this section have been closed.

 5 out of 5
MooGaiPan Hong Kong Style, Member FlaFoodie

Back in 1970 I was given a recipe from a friend who lived in Hong Kong for making Moo Gai Pan, she told me that snow peas, sliced mushrooms, sliced water chestnuts , sliced onions and not chopped onions were the only authentic ingredients in the recipe, and that each ingredient was there for a reason . The other aspects of the recipe instructions remain the same . Sauce made of sherry, cornstarch, chicken broth and a bit of soy sauce , garlic powder NOT garlic salt.

7 out of 7 people found this helpful.

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