How to Cook Rice
By Rhonda Parkinson, About.com
Simmer the covered rice for another 15 minutes. Fluff it up with a fork and serve hot.
Prev
- Rinse the Rice
- Combine long grain rice and water.
- Boil the Rice
- Turn Down the Heat, Place the Lid at an Angle
- Look for "Craters"
- Put the Lid on Tight
- Simmer, Fluff and Serve
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