Crab Rangoon Recipes
Want to learn how to make this popular party appetizer? Here are a number of crab rangoon recipes, including deep-fried and baked recipes, and the original crab rangoon recipe from Trader Vic's restaurant.
All About Crab Rangoon
My feature on this popular Asian appetizer, with a basic crab rangoon recipe and cooking tips.
My feature on this popular Asian appetizer, with a basic crab rangoon recipe and cooking tips.
Baked Crab Rangoon Recipe
This recipe gives you the flavor of traditional Crab Rangoon, without the work of deep-frying.
This recipe gives you the flavor of traditional Crab Rangoon, without the work of deep-frying.
Crab Rangoon - Basic Recipe
My version, made with Worcestershire sauce, minced garlic, red onion, and freshly ground white pepper.
My version, made with Worcestershire sauce, minced garlic, red onion, and freshly ground white pepper.
Crab Rangoon - The Original Recipe
This recipe was generously donated by Shirley Fong-Torres, who learned the recipe from her father, a chef at Trader Vic's.
This recipe was generously donated by Shirley Fong-Torres, who learned the recipe from her father, a chef at Trader Vic's.
Crab Rangoon - Reader Recipe
Marci sent in this recipe using A-1 steak sauce and garlic powder.
Marci sent in this recipe using A-1 steak sauce and garlic powder.
Salmon Rangoon With Cream Cheese
Salmon takes the place of crabmeat in this variation on crab rangoon.
Salmon takes the place of crabmeat in this variation on crab rangoon.