Success! The wonton is now ready to be boiled or deep-fried. Once you've got the basics down, you can perfect your technique while making recipes such as Wontons With a Pork and Shrimp Filling, Fried Wonton, Vegetarian Wontons and Wonton Soup
Don't want to use the filled wontons immediately? Uncooked wonton can be frozen. For best results, bring back to room temperature before cooking.
How to Fill and Fold Wonton Wrappers
By Rhonda Parkinson, About.com Guide
6 of 6
Prev Next
You're All Done!
Cover the filled wontons with a damp towel to keep them from drying out while preparing the remainder of the wrappers.
Rhonda ParkinsonPrev
- Begin by Adding the Filling
- Adjusting the Filling
- The Second Fold
- Shaping and Adjusting the Wonton Wrapper
- The Final Adjustments
- You're All Done!
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