Hot Pot Cooking
Also called firepot cooking, hot pot is the Chinese version of fondue - everyone chooses their food and cooks it in a large communal pot.
Twenty-five Tips for Cooking Hot Pot
Tips for making Hot Pot, the Asian version of fondue.
Tips for making Hot Pot, the Asian version of fondue.
Chinese Beef Hot Pot - Fondue Chinoise
A simple but classic hot pot recipe that is very easy to make, with beef broth seasoned with Chinese ingredients, and thinly sliced flank steak for dipping.
A simple but classic hot pot recipe that is very easy to make, with beef broth seasoned with Chinese ingredients, and thinly sliced flank steak for dipping.
Mongolian Hot Pot With Lamb
A classic northern Chinese dish, Mongolian Hot Pot is traditionally made with mutton. The recipe includes dipping sauce suggestions.
A classic northern Chinese dish, Mongolian Hot Pot is traditionally made with mutton. The recipe includes dipping sauce suggestions.
Mongolian Hot Pot With Chicken and Seafood
This feative party dish is made with chicken breast, red snapper, and shrimp. Includes several suggestions for dips.
This feative party dish is made with chicken breast, red snapper, and shrimp. Includes several suggestions for dips.