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5 Minute Baked Wonton Wrappers


Baked Wonton Wrappers

Baked Wonton Wrappers make a light afternoon snack

Rhonda Parkinson
This simple treat makes a great afternoon snack for kids and adults alike. Yields 24 baked wonton.

Prep Time: 5 minutes

Cook Time: 5 minutes

Total Time: 10 minutes


  • 1 package 24 wonton wrappers
  • Sesame seed oil, as needed
  • 1 1/2 - 3 tablespoons sugar (1/4 - 1/2 teaspoon sugar per wonton wrapper, as desired)
  • 24 blanched almond slices


Preheat oven to 350 degrees Fahrenheit. Lightly spray 2 9-X-13 inch baking sheets.
Use an inverted glass cup to cut circles into each wonton wrapper. Arrange on a baking sheet.
Lightly brush each wonton circle with sesame oil and sprinkle with sugar. Add an almond slice in the middle.
Bake for 5 minutes, or until browned. Cool before eating. Store in an airtight cannister.

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