Dumpling Dipping Sauce Recipe

Prep Time: 5 minutes

Ingredients:

• 3 tablespoons light soy sauce
• 3 tablespoons dark soy sauce
• 3 tablespoons red wine or red rice vinegar
• 1 teaspoon hot chili oil
• 1/2 teaspoon granulated sugar, or to taste
• 1 clove garlic, peeled and chopped
• 1 teaspoon minced ginger

Preparation:

Combine all the ingredients. Store in a sealed container in the refrigerator for 1 hour to give the flavors a chance to blend.

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