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Potstickers Dipping Sauce Recipe

User Rating 3 Star Rating (5 Reviews)


Potstickers Dipping Sauce Recipe
Paul Poplis/Photolibrary/Getty Images
You can serve this flavorful sauce with potstickers or other Chinese dumplings.

Yields about 1/3 cup.

More Chinese Dumplings Recipes

Prep Time: 5 minutes

Total Time: 5 minutes


  • 4 tablespoons soy sauce
  • 1 teaspoon sesame oil
  • 1 tablespoon Chinese red rice vinegar (note: not red wine vinegar)
  • 2 teaspoons ginger, minced
  • 2 teaspoons fresh cilantro leaves, chopped, or chopped green onion


Combine all the ingredients. For best results, prepare ahead of time to allow the flavors to blend. Store in a sealed container in the refrigerator until ready to use. (Use within 3 to 4 days). Serve with potstickers.
User Reviews

Reviews for this section have been closed.

 4 out of 5
Yummy dipping sauce, Member leidbug0

Added a bit of onion powder and garlic powder because I didn't have and green onion or cilantro. Also added a teaspoon brown sugar to take the bite out of it. Great!

35 out of 40 people found this helpful.

See all 5 reviews

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