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Szechuan Tofu (Bean Curd) Recipes

Tofu - also called bean curd or dofu - is the featured main ingredient in several popular Szechuan dishes.

Mapo Doufu - Mapo Tofu

Mapo Doufu - the spicy Szechuan dish also called grandmother's pockmarked bean curd.

MaPo Dofu

Another Szechuan classic - spicy beancurd with ground pork and fermented black beans.

Quick and Easy Mapo Dofu (Tofu)

Black bean sauce takes the work out of chopping fermented black beans in this quick and easy version of the Szechuan classic, also known as "Pockmarked Bean Curd."

Spicy Tofu Stir-fry

Made with seasoned pressed bean curd and hot chili sauce.

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Chinese Food

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