Chinese Celery

Regular celery can seem a little boring once you've tried Chinese celery. Originating from a wild celery native to Asia, Chinese celery has a strong flavor that adds extra taste to soups and stir-fries. (Not salads though; its strong flavor may overpower other ingredients). It also has a more attractive appearance than regular celery, with thinner stalks and a color ranging from dark green to white.

Stir-fry Chinese Celery