Hoisin sauce lends a sweet and spicy flavor to the marinade in this roast turkey recipe. Do not stuff the turkey.
More Turkey Recipes
Roast Turkey With Oyster Sauce
More Turkey Recipes
Roast Turkey With Oyster Sauce
Ingredients:
- 1 16 pound (about 7.5 kg) turkey
- Marinade:
- 4 tablespoons hoisin sauce
- 2 tablespoons soy sauce
- 2 tablespoons oyster sauce
- 4 tablespoons honey
- 2 teaspoons salt
- 6 - 8 garlic cloves, crushed
Preparation:
Mix the marinade ingredients and rub over the turkey. Do not stuff.
Place in the oven with a tray filled with water underneath. Cook at 375 degrees F. for approximately 3 hours or according to
directions.
