Here are recipes for Chinese cookies, cake and other Chinese-inspired treats that will add something extra to your holiday celebrations. If youre not a whiz with a wok, dont worry unlike desserts such as Sesame Balls, these recipes are easy to make and dont require knowledge of deep-frying or other traditional Chinese cooking techniques. The only requirement is a love of baking!
Delicate Chinese almond cookies have the sweet flavor of almond.
These tasty cookies are topped with white sesame seeds, which make a frequent appearance in Chinese desserts and snacks.
This sweet, cake-like Nian Gao has a slightly sticky texture or bite to it. This is a good recipe if you dont like standing over the stove worrying about the steamer boiling dry, if you dont want to pan fry lots of pieces, or if you want to share with non-Asians who might be used to a more
cake-like cake. For more help, see my step by step photo instructions on how to make
Baked Nian Gao.
Looking for a way to use up leftover wonton wrappers? Why not try baking them? These baked wonton wrappers, lightly coated with sesame oil and sprinkled with sugar, make a tasty, low-fat snack.
Peanuts are a symbol of longevity in Chinese culture. Feel free to vary the basic recipe by experimenting with different combinations of spices.
Five-spice powder adds a kick to this easy recipe for spiced nuts made with walnut halves.